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Saejay says:

I use this board when I need to slice Meat. Got to say how wonderful it was when I used on a Smoke Brisket. Over coarse the brisket was much larger the the board. But when you place on the board it does not move. Made cutting the brisket so easy no wiggle waddle just nice clean slices. The juice tray works great, easy to clean.

Annette K. says:

I love the spikes. If I am carving a roast the spikes hold it in place. It makes it much quicker and safer when carving. If I am cutting a watermelon or pineapple the juices collect in the drip tray. It is really an amazing invention. I have never seen anything else quite like it. We can carve our meals right at the table without worrying about the mess.

Meaghan M. says:

I love it! I use it every day. I cook all the time and have multiple inserts. I can’t believe I’ve lived without this. It is a fantastic gift. Give it to someone and they are going to love it.

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